I had an extra punnet of blueberries sitting around (I can't exactly remember why, but it was probably over-enthusiastic shopping), so I decided to turn them into jam. That led onto "what can I put jam on", so I made some scones.
I'm not sure I've ever made "just" scones before. I dug out a recipe from Mary Berries "Simple Cakes", and about half an hour later the kitchen was smelling good! I definitely know that you don't want to overwork the mixture. Really pleased with how they came out (I should make them more often! I should definitely make jam more often, only I eat it all...)
I'm not sure I've ever made "just" scones before. I dug out a recipe from Mary Berries "Simple Cakes", and about half an hour later the kitchen was smelling good! I definitely know that you don't want to overwork the mixture. Really pleased with how they came out (I should make them more often! I should definitely make jam more often, only I eat it all...)